Renowned for their bespoke cocktails and range of local and craft beers on tap, The Pier Bar offers a perfect spot to soak up the unique Cairns vibe before your next flight.
The small yet enticing menu on offer complements the range of cocktails, beers, and wines on offer, while showcasing a fresh range of local, sustainable seafood. Featuring mouthwatering Western Gulf prawns and octopus, delicious Great Barrier Reef King Snapper, and some of the freshest sashimi of Yellow Fin Tuna, King Fish, and Coral Trout.
The Pier Bar at Cairns Airport is your refuge from the noise of the airport and an incredible last stop to capture that laidback North Queensland vibe. Tame your hunger and treat yourself to one final taste of what our beautiful region has to offer.